Focus on the techniques of champlevé, basse taille and cloisonné on silver, and explore ways of mixing, layering and juxtaposing colour. Aimed at enamellers with experience who wish to extend their current practice, you can choose to make a small silver and enamel dish using etching, hammering and stamping to add texture and detail.
Jane has had training both as a jeweller and silversmith, graduating from the Royal college of Art in 1979. She has been enamelling since 1974, and has a wide experience of enamelling on silver both on a smaller and larger scale. As well as producing her own work to commission, Jane has many years of teaching experience. Her work can be seen in several collections including the V&A, Fitzwilliam and Ashmolean museums, and the Queens Collection, and she is a Liveryman of the Goldsmiths Company.